These bite-sized cookies with their bright colors and tempting textures make them hard to resist. Made with meringue, sugar, and almond flour, these cookies have a crunchy exterior and a soft filling, typically made of a ganache, buttercream, or jam. These cookies are available in a variety of flavors.
Join our online Cook & Chat with Christina Aimard, owner of Miss Macaron, as she walks participants through the steps of making the perfect macaron. This will be an interactive presentation where participants can ask questions regarding each step of the process. In addition, all proceeds from this event will go to the Alliance Française d’Austin’s scholarship fund.
Join us as she walks us through making this delicious French treat!